Oar & Iron Naples Menu (2025 Update)
Welcome to Oar & Iron Naples, a culinary oasis nestled in the heart of Naples, FL. This vibrant restaurant showcases a menu that reflects a blend of coastal and contemporary flavors, appealing to diverse palates.
- Appetizers: Start with the indulgent Oysters Rockefeller or the crowd-pleasing Iron 7 Layer Dip, perfect for sharing.
- Soups & Salads: Savor the rich Lobster Bisque, complemented by our Signature Salad, brimming with artisan greens and seasonal delights.
Each dish is crafted with meticulous attention to detail, ensuring a delightful dining experience. Guests consistently rave about the exceptional service, with attentive staff who personalize your meal according to dietary preferences.
At Oar & Iron, it’s not just about the food; it’s about the experience. From the inviting atmosphere to the memorable flavors, this is truly a hidden gem worth visiting. Join us for a meal that promises to captivate your senses.
Appetizers
Ahi Tuna PokE Stack*
Seared ahi tuna stacked, chilled rice noodles, cucumber, cabbage, diced peppers, grilled pineapple, soy ginger dressing
Bread Service
Sweet potato roll, jalapeno corn muffin, pumpernickel rollServes 2-4 people. Served with a compound butter and berry jam
Calamari Frito
Fried calamari rings, tentacles, peppers, firecracker aioli, grilled lemon
Crab Cakes
Fresh lump crab meat, corn flakes, lemon, sweet corn succotash, spicy aioli
Charred Octopus
Slow-braised Spanish octopus Cajun-seared and sliced, arugula, blistered tomatoes, crispy potatoes, citrus
Coconut Shrimp
Hand-breaded butterflied shrimp, crispy coconut, Caribbean coleslaw, firecracker aioli, grilled lemon
The Oar Mussels
P.E.I. mussels, garlic saffron broth fennel, blistered tomatoes, white wine, crusty bread.
Sundried Tomato Hummus
Fresh hummus, vegetable crudite, toasted flatbread, harissa honey
The Iron 7 Layer Dip
Pulled pork, cheddar, black beans, corn, jalapeno queso blanco, pico de gallo, avocado mash, tortilla chips
Iron Wings
Jumbo wings, celery, carrots and blue cheese or ranch. Choice of: dry rub, mango BBQ, harissahoney, or buffalo
Parmesan & Chorizo Clams
Clams, Spanish chorizo, pears, garlic parmesan broth
Oysters Rockefeller
Oysters on the half shell, bacon, spinach, garlic breadcrumbs
Pork Bao Buns
Bao buns, mango BBQ pulled pork, pickled cucumber salad, scallions
Margherita Flatbread
Nut-free pesto, thin sliced tomatoes, fresh mozzarella, balsamic glaze, fresh basil
Pear & Brie Flatbread
Sliced pears, apricot glaze, triple cream brie, fresh mozzarella, caramelized onions, arugula, hot honey
Tomato Soup
A 110 GRILL(r) signature recipe. Mildly sweet, creamy tomato soup with notes of garlic and parmesan
Lobster Bisque
Rich bisque with fresh New England lobster, fennel, tarragon
o&i caesar salad
Romaine hearts, petite tomatoes, parmesan cheese, plantain crisp, housemade Caesar dressing
Wedge Salad
Iceberg sections, crispy bacon, crumbled blue cheese, baby heirloom tomatoes, blue cheese dressing
Signature Salad
Artisan greens, red beets, shaved fennel, roasted butternut squash, sliced pears, spiced pepitas, crumbled goat cheese, sweet poppy seed dressing
Soups & Salads
Burgers & Sandwiches
Oar & Iron Burger*
Our signature 8 oz. blend of brisket, short rib, and chuck, lettuce, tomato, onion, choice of cheese, toasted brioche bun
The Iron Bison Burger*
8 oz. bison burger, balsamic onion jam, arugula, garlic aioli, lettuce, tomato, toasted brioche bun
New England Lobster Roll
Steamed cold-water lobster, served chilled with citrus aioli or warm with butter, fresh greens, toasted brioche roll
Impossible Burger
Plant-based burger, caramelized onions, lettuce, tomato, toasted brioche bun
Grouper Sandwich
Fried seasoned grouper, Caribbean coleslaw, Creole aioli, pickled red onions, toasted brioche bun
Seared Ahi Tuna*
Cajun ahi tuna, chilled rice noodles, marinated shiitakes, snow peas, carrots, purple cabbage, soy ginger dressing
Steak Frites*
Thin sliced Cajun seasoned sirloin, chimichurri, seasoned french fries
Harvest Bucatini
French green beans, asparagus, heirloom tomatoes, mushrooms, bucatini pasta, pomodoro, shaved parmesan, garlic toast
Blackened Mahi Mahi
Cajun mahi-mahi, cilantro-lime jasmine rice, steamed broccolini, grilled pineapple salsa, herb-infused oil
Mango BBQ Ribs
Mango BBQ glazed baby back ribs, jalapeno corn muffins, Caribbean slaw
Pan Seared Red Snapper
Gulf red snapper, lobster cream sauce, herb-roasted fingerling potatoes, steamed broccolini
Roasted Chicken
Roasted and fried half chicken, honey-buttered crispy sprouts, whipped garlic potatoes, chicken cream sauce
Apricot Glazed Pork Chop*
Grilled bone-in pork chop, apricot glaze, whipped garlic potatoes, sweet corn succotash
Chicken Caprese
Lightly fried seasoned chicken breast, mozzarella, basil, roasted tomato, onion, nut-free pesto, artisan greens, shaved parmesan, balsamic reduction
Grouper & Clam Risotto
Seared grouper, steamed middle neck clams, corn, tomato and bacon risotto, arugula
Short Rib Gnocchi
Certified Angus Beef(r) braised short rib, potato gnocchi, asparagus, mushroom, tomatoes, marsala cream sauce, shaved parmesan
Grilled Salmon*
Grilled salmon, cilantro-lime jasmine rice, french green beans, harissa honey glaze
Diver Scallops*
Pan-seared scallops, roasted corn risotto, blistered baby heirloom tomatoes, arugula
New England Steak Tips*
Certified Angus Beef(r) bourbon sirloin tips, whipped garlic potatoes, honey-buttered crispy sprouts
Fish & Chips
Fried North Atlantic cod, french fries, Caribbean coleslaw, tartar, grilled lemon
Chicken Bucatini
Chicken, rich garlic cream sauce, asparagus, tomatoes, Italian herbs, bucatini pasta, shaved parmesan, garlic toast
Roasted New England Lobster Tail
Twin lobster tails, broccolini, caramelized shallots, seared potato gnocchi, parmesan pesto reduction
Shrimp Bucatini
Shrimp, rich garlic cream sauce, asparagus, tomatoes, Italian herbs, bucatini pasta, shaved parmesan, garlic toast
By the Chef
The Iron Cuts*
10 oz. Prime Rib Roast Queen Cut*
Certified Angus Beef(r) with au jus and horseradish cream
8 oz. Filet Mignon
Caramelized Onion
14 oz. New York Strip
16 oz. Prime Rib Roast King Cut
Certified Angus Beef(r) with au jus and horseradish cream
SAUTEED MUSHROOM
16 oz. Boneless Ribeye
Bacon & Blue Gremolata
Scampi Shrimp
Lobster Cream
Honey-Buttered Crispy Sprouts
Cilantro-Lime Jasmine Rice
Grilled Asparagus
Steamed Broccolini
French Fries
Sweet Potato Fries
Whipped Garlic Potatoes
Baked Potato
Loaded 2
Sides
Side Salads
half sized salad
Enhance your meal with a half-sized O&I Caesar, signature, or wedge salad